Chicken curry rice is a dish made of chicken and curry. Chicken breast is low in fat and high in protein. It's easy to mix with potatoes that are easy to eat. It's easy to operate. Any novice can get started quickly. Curry is not only delicious,... ...
Don't miss eating pumpkin in autumn. The pumpkin pie made at home is soft and fragrant. I went to a village in the suburb on Friday. The sky in autumn is especially blue and white. I feel like the sky back when I was a child. The branches and vi... ...
I love mushrooms. Stew with meat. It's fragrant. The meat in this must be made of streaky pork to be tender and juicy. Don't try if you want to lose weight. In case you leave a message saying that you are tired of oil and flour, you will gain we... ...
Colorful, fragrant, nutritious, salted egg, yellow, white fruit, tofu, Flammulina mushroom. It's delicious and easy to learn. -
Pickled crab with ginger and scallion. The crab meat is forced into the sauce. Compared with steamed crab, it's more full-bodied and full. It's irresistible.
In autumn, eating perilla seed can prevent colds. It's very fragrant to make stuffing. It's delicious to fry with milk crust. Used moon cake mold modeling. Very beautiful.
Office workers have a fast pace of life. Sometimes even cooking is very tiring At this time, simple, quick, nutritious, delicious Kwai Fu dishes are needed. See the title the ox demon king. Must be a little confused The ox demon king. Ah It's be... ...
The Mid Autumn Festival is coming soon. On the day of mid autumn reunion, my family will always make a big table dish. And my favorite is the braised pork made by grandma. The braised pork is fragrant, tender, and ready to eat. Braised pork is g... ...
A dish of lettuce is better than a red wine.
It's a cool autumn rain. It's just the season for chestnut harvest around the Mid Autumn Festival. Stir fried chicken with chestnut is a perfect match for the two. It's a delicious chicken with soft waxy chestnut. -
Make the most original salt baked prawns with the simplest ingredients. Just salt shrimp and a good pot.
Tempura is a fried food in Japanese cuisine. It is one of the four Japanese cuisines. Use flour, eggs and water to make a paste. Wrap fresh fish, shrimp and seasonal vegetables in the paste and fry them in oil pan until golden. Tempura is wrappe... ...
When I was a child, my grandmother made fish for me. Later, I left home to go to college. I missed the taste of my family. The dishes of my family were inseparable from my hometown. My grandmother made fish to represent the taste of my family.
Autumn is coming. The temperature is getting cooler. The temperature is dry and easy to catch fire. At this time, you may as well eat more duck meat. Duck meat and duck meat taste sweet and cold. It is very good for clearing heat and eliminating... ...
Milk, coffee with bread. It's standard for many friends' minimalist breakfast. You only need to make the bread the night before. You can eat it the next day by warming it up. It's really very convenient. If this bread can be both nutritious and ... ...
There are many kinds of vegetables, fruits and fruits in autumn. There are many kinds of common vegetable practices like eggplant. Pickled eggplant with coriander and mashed garlic. It's usually called coriander pickled eggplant (coriander is co... ...
There has been a saying in the folk that eating red dates or drinking red sugar water to replenish blood in case of anemia. In fact, the blood replenishing effect of red sugar and red dates is very poor. The real blood replenishing effect is red... ...
I'm tired of white toast. I'll change my taste. I'll add honey and dried mango to the dough. While adding flavor, it's my original intention and pursuit to make healthy food with natural and simple ingredients. If you like soft toast, you can try it
Seafood should be eaten every day in the open sea season
My favorite